Fine Dining. Fresh Food. Fun People.

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TONIGHT’S FEATURES

 

March 29th

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 Dinner Special

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Roasted Sea Bass – Eight-ounce Chilean sea bass filet seasoned and oven roasted. Served atop basmati rice with a rainbow radish salad marinated in a lemon ginger vinaigrette.  $32.75

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Vegetarian Special​​

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Vegetables Linguini – Sauteed red onion, mushrooms and asparagus in a protein rich dairy free basil cashew cream. Tossed with linguini pasta then topped with tomatoes.  $23.25   

 

​Featured Wines

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Red Premium – True Myth, Cabernet Sauvignon, Sonoma, CA, 2022.  Full of polished aromas of blueberry, cherry and vanilla, leading to flavors of dark red fruits, blanc currants and hint of pepper, mocha and caramelized oak. $11.00

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Red Wine – Franciscan, Cabernet Sauvignon, CA, 2022. Rich full body with notes of dark cherry and toasted caramel. $8.00

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White Wine – Vidigal, Blend, Vinho Verde, Portugal, 2023. Citric color with pale greenish tones. Fruited aroma with hints of tropical fruits and flowers. Pleasant flavor with a slight sweetness. $8.00

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Drink Special

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De La Tierra- An intoxicating mashup of the Espresso and Chocolate martinis with a Latin twist! Altos Olmeca reposado tequila mixed up with cold brew espresso, Bailey’s Chocolate liqueur and Kahlua with the spicy kick of Ancho Reyes chili liqueur shaken and strained into a martini glass with a dusting of cacao! $12.00​

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Featured Vermouth- Carpano Antica, Italy. An instant upgrade to your classic cocktail, this well-rounded rich vermouth displays notes of vanilla, citrus, dried fruit, almond, raisin and clove. $2.00 upcharge for Manhattan, Negroni or Vieux Carre.

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Featured Whiskey- Jefferson’s Reserve Very Old Bourbon, Crestwood, KY. The oldest and most robust bourbon whiskey in the core Jefferson’s family, this small batch blend of mature bourbons exhibits incredible nuance and complexity of flavors with a bold, substantial palate and a long, delicious finish. $9.00/single…$12.50/double           

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Featured Tequila- Don Julio 1942 Añejo, Mexico. Aged for a minimum of two and a half years, this tequila boasts a symphony of flavors with a pronounced taste of roasted agave, complemented by decadent undertones of chocolate and a whisper of vanilla.  $18.00/single…$27.00/double                                                              

                                                                                                                              

                                             

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Non-Alcoholic Cocktail Features

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The Best Italian Soda! - $5.00

Fresh pineapple syrup mixed with soda water and finished with cream!

 

Brazilian Lemonade- $5.50

          Surprise! It’s really made with fresh lime blended with sugar and condensed milk!

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A Cut Above N/A Bourbon (guest must be 21 years of age to order)

• Old Fashioned with All the Bitter N/A bitters- $10.50

• Highball with choice of mixer- $10.00

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Appetizer Specials​​​

 

Broadway Pizza – Italian Pinsa bread topped basil pine nut pesto, prosciutto and feta cheese. Topped with a balsamic reduction.  $13.75

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Chili Colorado – Three flour tortilla filled with marinated steak, cabbage curdito and salsa Verde. $15.75

 

​Black & Bleu Burger – A sour dough bun with a one third pound Bitterroot bison burger with blacken season, gorgonzola cheese and black forest bacon topped with our house aioli. $16.75 Gluten free buns available!

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